On Sunday, January 12th from 2;00-4:30 p.m. you can learn to make strudel from scratch with In My Grandmother's Kitchen. Join cooking teacher, Jolynn Deloach, and see how to stretch a simple dough to make tissue-thin layers of flaky strudel. It's easier than you think and so much fun! We will be making apple filling but, there are dozens of others that you can make on your own, once you know how. All classes are hands on and all materials are provided. Tickets are $25 and are available through Eventbrite.